Our Menus
Dinner
SERVED 5:30 - 10PM
MONDAY - THURSDAY
AND 5:00 - 11PM
FRIDAY - SATURDAY
APPETIZERS
MOLASSES BREAD | (V) clark street bakery, salted maldon & date butters | 10/16
OLIVES, NUTS, CHEESE | (N, GF, V) castelvetrano olives, herb-roasted almonds, manchego cheese | 16
WILKES WEDGE | point reyes blue cheese vinaigrette, organic egg, crispy prosciutto, toasted pepitas | 24
TWEED SALAD | green goddess caesar, garlic croutons, radish, parmesan "snowdrift" | 22
MUSSELS | white wine, leek confit, thyme | 28
HAMACHI CRUDO | (N, GF) citrus vinaigrette, chili oil, avocado mousse, toasted pistachios | 34
PORK BELLY BITES | parsnip purée, chimichurri | 26
SKULL ISLAND SHRIMP COCKTAIL | (GF) cocktail sauce, fried capers, horseradish aioli | 32
OYSTERS ROCKEFELLER | garlic confit, spinach, lemon breadcrumbs | 28
ENTREES
LATKE CHICKEN SCHNITZEL | crispy potato crust, organic yogurt & dill slaw | 48
PRIME RIB SANDWICH | gruyère cheese, caramelized onions, horseradish aioli, pub fries, au jus | 39
FISH + CHIPS | malt vinegar, rèmoulade, pub fries | 49
LOUP DE MER | (GF) leeks, cauliflower, olives, peppers, chimichurry | 48
EGGPLANT 'IMAM BIYALDI' | (GF, V) tomato & cumin-braised, fried tofu, red quinoa, organic lemon labneh | 39
BRENTWOOD BURGER* | american cheese, caramelized onions, lettuce, pickles, wilkes sauce | 33
*$1 of every sale goes to the Kids Campaign for Alex's Lemonade to fight children's cancer
SHORT RIBS | (GF) red wine-braised, root vegetables, mashed potatoes | 64
BONE-IN PORK CHOP | (GF) 12oz from salmon creek farms, braised collard greens, parsnip purée, sherry glaze | 60
FLAT IRON STEAK | (GF) 8oz from snake river farms, broccolini, charred onions, red peppers, bordelaise sauce | 64
ACCOMPANIMENTS
CRAB MAC & CHEESE | lump blue crab, breadcrumbs, fontina, white cheddar | 32
CREAMED SPINACH | (V) | 18
MAITAKE MUSHROOMS AU POIVRE | (V) green peppercorn, shallots, brandy | 20
MASHED POTATOES | (V, GF) | 18
HEIRLOOM CARROTS | (V, GF) honey butter, sunflower seeds | 18
Drinks
CRAFT COCKTAILS
WILKES SPRITZ | amaro averna, prosecco, lemon, cranberry bitters | 18
LAWN PARTY | vodka or tequila, arugula, cucumber, jalapeno, lemon & lime, dr. lo bubbles | 22
SCOTTIE | jw black 12yr, scotch, campari, carpano antica vermouth, 10yr tawny port, orange bitters | 20
BLACKBERRY SOUR | bombay sapphire gin, meyer lemon, blackberry-thyme syrup, rhubarb bitters, egg whites | 20
STEAKHOUSE MANHATTAN | bacon-infused bourbon & rye, carpano antica vermouth, black walnut bitters | 21
MARTINI BAR
WILKES MARTINI | choice of vodka or gin, no vermouth, shaken or stirred, choice of twist/olives/onions | 21 | 48
MEYER VESPER | mulholland gin, tito's vodka, meyer lemon infused lillet blanc, stirred, lemon twist | 23
DIRTY DOG | choice of vodka or gin, Wilkes' own extra dirty juice, shaken, olives | 23
OLD FRED | hendricks gin, vermouth spray, dash of orange bitters, stirred, lemon twist | 24
LOCAL & IMPORTED BEER
SIERRA NEVADA PILS | on draft | 4.7% | 11
LAGUNITAS IPA | on draft | 6.2% | 12
GUINNESS | on draft | 4.2% | 14
GRAND CRU SOUR RED ALE | bottled | 6% | 16
LA TRAPPE NILLIS 0% | bottled | N/A | 12
ATHLETIC BREWING CO. GOLDEN 'UPSIDE DAWN' | canned | N/A | 11
LOW & NO ALCOHOL
BOWLING GREEN | arugula, cucumber, jalapeno, lemon & lime, dr. lo bubbles | <0.5% | 17
BLACKBERRY THYME LEMONADE | housemade lemonade, blackberry thyme infusion | N/A | 12
MIONETTO PROSECCO NA | veneto, it. | <0.5% | 12/42
DR. LO RIESLING WITH BUBBLES NA | mosel, ger. | <0.5% | 46
Desserts
SWEETS
FLOURLESS CHOCOLATE CAKE | amaro averna, prosecco, lemon, cranberry bitters | 18
SEASONAL CRUMBLE | vodka or tequila, arugula, cucumber, jalapeno, lemon & lime, dr. lo bubbles | 22
KEY LIME TART | jw black 12yr, scotch, campari, carpano antica vermouth, 10yr tawny port, orange bitters | 20
Make it a la mode | 7
COFFEE, TEA & NIGHT CAPS
GRAHAM'S 10 YR TAWNY | 16
GRAHAM'S 'MALVEDOS' VINTAGE PORTO | 25
COSSART GORDON 10YR MADEIRA | 16
DONNAFUGATA PASSITO DI PANTELLERIA BEN RYE '22 | 18
AMARO MONTENEGRO | 17
AMARO NONINO | 17
CYNAR | 17
FERNET BRANCA | 17
AVERNA | 17
ESPRESSO | 6
AMERICANO | 7
AFFOGATO | 9
CAPPUCINO | 9
LATTE | 9
ART OF TEA | earl grey, sencha green, jasmine reserve, pacific coast mint, egyptian chamomile | 9
Happy Hour
EVERY DAY UNTIL 6:30PM
AT THE BAR
MON-THURS 9-10PM
FRI & SAT 10-11PM
AT THE RESTAURANT
THE BARRINGTON MARTINI COLLECTION
WILKES MARTINI | 15
LEMON DROP | 15
ESPRESSO MARTINI | 15
FRENCH MARTINI | 15
COSMOPOLITAN | 15
BEER, WINE & SPRITZES
BUBBLY, WHITE, or RED | 15
ALL BEERS | draft, bottled and canned | 7
WILKES SPRITZ or APEROL SPRITZ | 15
EATS
NUTS, OLIVES & CHEESE | 12
OYSTERS ROCKEFELLER | 18
HAMACHI CRUDO | 22
SHRIMP COCKTAIL | 21
PUB FRIES | 10
PORK BELLY BITES | 18
TWEED SALAD | 16
BRENTWOOD HAPPY MEALS
wine, cheese, nuts & olives | 23
burger & a beer | 28
martini & fries | 23
Follow us on Instagram for weekly specials, neighborhood events, and more.